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Pumpkin – Fresh and sweet pumpkin perfect for soups, curries, and desserts. Rich in vitamins, fiber, and antioxidants for a healthy diet.
Calabash Gourd – Fresh calabash gourd ideal for curries and soups. Light, nutritious, and rich in vitamins, it is perfect for a healthy diet.
Potato – A versatile root vegetable used in curries, fries, and snacks. Rich in carbohydrates, it provides instant energy and can be boiled, fried, or mashed for various dishes.
Green Chili – Fresh and spicy green chilies ideal for adding heat and flavor to curries, sauces, and pickles. Rich in antioxidants and vitamin C.
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