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naga dula
danhia patta
Potato – A versatile root vegetable used in curries, fries, and snacks. Rich in carbohydrates, it provides instant energy and can be boiled, fried, or mashed for various dishes.
Ash Gourd – Fresh and healthy ash gourd perfect for soups, curries, and desserts. Low in calories, it aids digestion and keeps you hydrated.
Cauliflower – Fresh and firm cauliflower perfect for curries, fries, and snacks. Rich in vitamins and fiber, it adds taste and nutrition to your daily meals.
Long Beans – Crisp and slender long beans ideal for stir-fries, curries, and traditional mixed vegetable dishes. Packed with fiber, vitamins, and antioxidants to support a balanced and healthy diet.
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